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Rachel Hofstetter went from being a food lover to the food editor at “O, the Oprah Magazine”. And the stories she wrote about food entrepreneurs with million-dollar ideas inspired her to start her own business. She co-founded Guesterly, a software platform used to create one-of-a-kind magazines for special events like weddings, and she became her own entrepreneur success story.
On this week’s episode of Glambition Radio, Rachel tells us how she got the foodie’s ultimate dream job, why writing a best-seller led to a major career-shift, and how ‘being open to everything’ changed her life.
